Poultry
We would like you to know how we prepare a chicken dish. We take whole chicken de-bone it carefully, trim away all visible fats and skin, cut in to appropriate bite size and prepare it with plenty of fresh vegetables. The resulting dish is high in fiber content and low in animal fat, nutritious and delicious
301. Chicken with Broccoli
Regular: $9.50 Large: $12.50 302. Chicken with Mixed Vegetables
Regular: $9.50 Large: $12.50 303. Chicken with Cashew Nuts
Regular: $10.00 Large: $13.00 304. Chicken with Garlic Sauce
Regular: $9.50 Large: $12.50 305. Moo Goo Gai Pan
Regular: $9.50 Large: $12.50 306. Curry Chicken
Regular: $9.50 Large: $12.50 307. Chicken Hunan Style
Regular: $9.50 Large: $12.50 308. Chicken with Black Bean Sauce
Regular: $9.50 Large: $12.50 309. Chicken with String Beans
Regular: $10.00 Large: $13.00 310. Szechuan Chicken
Regular: $9.50 Large: $12.50 311. Mandarin Chicken
Regular: $9.50 Large: $12.50 312. Lemon Chicken
Regular: $11.00 Large: $13.50 313. General Tso's Chicken
Regular: $11.00 Large: $13.50 314. Orange Flavored Chicken
Regular: $11.00 Large: $13.50 315. Sesame Chicken
Regular: $11.00 Large: $13.50 316. Crispy Sesame Chicken
Regular: $11.00 Large: $13.50 317. Chicken with Eggplant in Garlic Sauce
Regular: $10.00 Large: $13.00